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$12.00
4 Piece Pkg
Indulge in our Buckwheat and Seeds Sourdough Bread – a masterpiece of healthy baking. Meticulously crafted vegan and gluten-free, this bread embodies our commitment to whole body wellness. Featuring nutrient-dense buckwheat and a medley of seeds, it promises a wealth of health benefits with every bite. From rich magnesium to omega-3s and heart-healthy olive oil, it’s more than just a treat for your taste buds. Best toasted and enjoyed fresh.
Ingredients
Ionized alkaline water ph 9.5, sourdough (buckwheat), buckwheat flour, whole grain buckwheat, tapioca flour, raw pumpkin, sesame seeds, sunflower seeds, pumpkin seeds, organic extra virgin olive oil, flaxseed, organic carob powder, psyllium husk powder, bamboo salt.
Storage and Consumption Tips
For optimal freshness, we recommend enjoying it within three days. Storing it in a cloth or paper bag at ambient temperature. Enjoyed toasted for optimal flavor.
